Signature Cookie Collection
This classic cookie collection includes one bag of our original Almond Biscotti, Brutti ma Buoni and Chewy Almond cookies. This line-up of tried and true Pitango classics makes for the perfect gift or pantry staple. Each Italian-style cookie pairs nicely with a cup of coffee or an Italian digestivo.
Almond Cookies: These chewy almond cookies are a quintessential Pitango treat. Studded with toasted almonds and baked with almond paste, they have a crispy outside and chewy inside, making them an almond-lover’s dream.
Almond Biscotti: Our Cantuccini di Prato, classic Tuscan treats, are twice-baked with love. These simple Italian confections are made exclusively with toasted almonds, cane sugar, flour and orange zest. Enjoy with coffee or red wine.
Brutti Ma Buoni: Brutti ma Buoni translates to “Ugly but Good” in Italian. But don’t let these humble little hazelnut cookies fool you—they are simply irresistible. Made with imported Italian hazelnuts, egg whites and cane sugar, these bite-sized gluten-free cookies make for the perfect sweet treat and coffee companion.
This classic cookie collection includes one bag of our original Almond Biscotti, Brutti ma Buoni and Chewy Almond cookies. This line-up of tried and true Pitango classics makes for the perfect gift or pantry staple. Each Italian-style cookie pairs nicely with a cup of coffee or an Italian digestivo.
Almond Cookies: These chewy almond cookies are a quintessential Pitango treat. Studded with toasted almonds and baked with almond paste, they have a crispy outside and chewy inside, making them an almond-lover’s dream.
Almond Biscotti: Our Cantuccini di Prato, classic Tuscan treats, are twice-baked with love. These simple Italian confections are made exclusively with toasted almonds, cane sugar, flour and orange zest. Enjoy with coffee or red wine.
Brutti Ma Buoni: Brutti ma Buoni translates to “Ugly but Good” in Italian. But don’t let these humble little hazelnut cookies fool you—they are simply irresistible. Made with imported Italian hazelnuts, egg whites and cane sugar, these bite-sized gluten-free cookies make for the perfect sweet treat and coffee companion.
This classic cookie collection includes one bag of our original Almond Biscotti, Brutti ma Buoni and Chewy Almond cookies. This line-up of tried and true Pitango classics makes for the perfect gift or pantry staple. Each Italian-style cookie pairs nicely with a cup of coffee or an Italian digestivo.
Almond Cookies: These chewy almond cookies are a quintessential Pitango treat. Studded with toasted almonds and baked with almond paste, they have a crispy outside and chewy inside, making them an almond-lover’s dream.
Almond Biscotti: Our Cantuccini di Prato, classic Tuscan treats, are twice-baked with love. These simple Italian confections are made exclusively with toasted almonds, cane sugar, flour and orange zest. Enjoy with coffee or red wine.
Brutti Ma Buoni: Brutti ma Buoni translates to “Ugly but Good” in Italian. But don’t let these humble little hazelnut cookies fool you—they are simply irresistible. Made with imported Italian hazelnuts, egg whites and cane sugar, these bite-sized gluten-free cookies make for the perfect sweet treat and coffee companion.
